She's officially known as an Associate Professor of Medicine at UMass Medical School, and she's unofficially known as the Queen of Planking. She's our old friend Dr. Sherry Pagoto, and she returned to RadioBDC this morning to talk about Diet Shrink, her new online diet, exercise and nutrition program. More
Our friend Tim Burke from Tito's Handmade Vodka was back in studio this morning, and he brought a new friend along with him. Leo Fonseca from Stephi's in Southie talked brunch and make-your-own Bloody Marys. Listen. More
For this week's Henry in the Grub, we were proud to welcome house charcutière Julie Biggs from Formaggio Kitchen, the gourmet food retailer in Cambridge and the South End. Julie recently received two Good Food Awards in recognition for her Pâté de Campagne en Gelée and Smoked Beef Tongue, the latter of which she brought by this morning. Listen.
Henry in the Grub welcomes local restaurants and foodies every Wednesday morning. Listen live right here.
Mount Gay Black Barrel Rum, one of the sponsors of the RadioBDC Drafters, is gr0wing. Jill from Mount Gay stopped by this morning to explain what sets Black Barrel apart from the rest of the Mount Gay rums. More
Kyle Stamps is from N. Kingstown, RI. He went to Johnson & Wales and is currently the Head Chef at Coda Bar and Kitchen. Listen as he talks food with us and gives Julie Kramer the most amazing Beef Stroganoff she's ever tasted. More