April is Autism Awareness Month. You'll likely see a lot of blue this April: blue pins, blue t-shirts, major buildings in urban areas bathed in blue light. And while you might find yourself tempted to dismiss "Light It Up Blue" as just another marketing campaign (which it is), please don't. There's something bigger going on here. More
A wise woman once asked, "Do you wanna have a slumber party in my basement?" Kesha's thought-provoking and inspirational question was met with a resounding "Yes!" by various artists and bands who have since created impressive sleepover-themed music videos. More
It’s that straightforward, really. I heard the show was ending, so I thought it would be funny to make the series finale the very first time I watched and to tweet my impressions. Check it out. If you’re among the lucky Fenway Faithful who will be on hand for the Red Sox home opener this Friday, you’re REALLY lucky: you can now get KIND Bars at Fenway Park! Corey Bencivenga from KIND came in to explain. The guy you know as Gene from Bob’s Burgers is a guy we’ve known and loved for a long time. Comic Eugene Mirman was back in studio this morning to talk about the Eugene Mirman Comedy Festival. Listen as Eugene runs down the lineup. The World Series Champion Boston Red Sox open the 2014 season in Baltimore. Steve Silva checked in live from Camden Yards as he, Chad Finn, and I discussed Shane Victorino starting the season on the DL and made our predictions for both the lineup and the season as a whole. Listen. Boston Globe restaurant critic Devra First dropped by to recap this year’s edition of Munch Madness, which wrapped up over the weekend. Listen and find out who won! Boston Globe Red Sox writer Peter Abraham checked in one last time from spring training to talk about Grady Sizemore’s seizing of the CF spot, how the rest of the roster is shaping up, and which players have impressed him most this spring. Our friend Tim Burke from Tito’s Handmade Vodka rolled into RadioBDC in style this morning, with our new friend Keith from Via Italian Table in tow. We talked about SXSW and mixed up a Ginger Gimlet. Listen.